Why is mild heat treatment important for easy-to-digest milk protein?
Under high heat, protein’s natural structure gets damaged or destroyed, making it difficult to be digested. This could lead to indigestion, colic, constipation or an uncomfortable tummy in your child.
Combined with mild heat treatment, our Single Process keeps the milk protein easy to digest
Good quality raw materials need less processing. That’s why Friso is produced in a Single Process. This minimal processing, with mild heat treatment maintains its protein quality making it easy to digest. In contrast, Double Processing involves a longer heating duration because it is processed twice, which can change the native protein structure.
Friso's Single Manufacturing Process
Step 1
Step 1 out of 4: Fresh milk is sourced from Friso farms in the Netherlands
Step 2
Step 2 out of 4: Sent to our factory to create our recipes
Step 3
Step 3 out of 4: Processed into powder using mild heat treatment
Step 4
Step 4 out of 4: Our Friso Gold Formula
Double Manufacturing Process
Step 1
Step 1 out of 7: Fresh milk sourced from Farm A
Step 2
Step 2 out of 7: Sent to Factory A
Step 3
Step 3 out of 7: Heated to convert to powder
Step 4
Step 4 of 7: Sent to Factory B
Step 5
Step 5 of 7: Liquified again to create milk formula’s recipes
Step 6
Step 6 of 7: Re-heated to convert to powder
Step 7
Step 7 of 7: Other milk formula
Why easy-to-digest milk protein is right for tiny tummies
Your little one’s digestive system is delicate and prone to constipation when stressed. By feeding your child nutrients in their natural state, they will be more easily digested and absorbed.
With a healthy digestive system, your child can enjoy
a journey of growth and exploration with you.
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