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Important Notice!

Breastfeeding is the best nutrition for healthy growth and development of babies. Good maternal nutrition helps sustain an adequate supply and quality of breast milk. Unnecessary introduction of bottle-feeding, partially or fully, or of other complementary foods and drinks may have a negative impact on breastfeeding, which may be irreversible. Consult your doctor and consider the social and financial implications before deciding to use breast milk substitutes or if you have difficulty breastfeeding. Follow usage, preparation and storage instructions of breast milk substitutes or of other complementary foods and drinks carefully as improper or unnecessary use may pose a health hazard.

Friso is different. Good Different

Here’s why locking in natural nutrient* is so important

 

 

Friso’s LockNutri Technology locks in more than 90% of natural nutrient, so that it is easy to digest.

*Natural nutrient refers to an essential amino acid (lysine) in milk protein

What makes Friso different?

FRISO IS DIFFERENT.
GOOD DIFFERENT.

Friso's Mild Heat Natural Nutrient vs. Other Milk High Heat Nutrient

FRISO IS PROCESSED ONLY ONCE. AND THAT MAKES ALL THE DIFFERENCE.

Milk Formula Double Processes

Milk formulas can be processed
over and over again - damaging
the nutrients. Apart from not   
getting the best, it can also lead
to tummy troubles          

Friso's Single Process

   Friso milk is created on our own
     farms in the Netherlands and
     processed only once with our
LockNutri technology. This ensures
the nutrient* is locked in its natural
       form so it’s easy to digest.

Keeping it natural, so that it is easy to digest.

Nutrients in their natural state are much easier for delicate tummies to digest. This means your child’s tummy doesn’t get stressed and there is less chance of them getting constipated. Which is important for building a strong digestive system, supporting immunity and providing required energy for development.

*Natural nutrient refers to an essential amino acid (lysine) in milk protein

^Refers to double manufacturing process

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